1. Biology and the food industry
پدیدآورنده : Barnell, Herbert Rex.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : ، Food industry and trade,، Nutrition
رده :
TP
370
.
B6
2. Biotech's dictionary of food technology
پدیدآورنده :
کتابخانه: Central Library and Documents Center of Al-Zahra University (Tehran)
موضوع : ، Food--Dictionaries,، Nutrition--Dictionaries,، Food industry and trade--Dictionaries
رده :
TX
349
.
B55
2005
3. Children's food: marketing and innovation
پدیدآورنده :
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Food industry and trade,، Baby food industry,، Food-- Marketing,، Baby foods-- Marketing,، Children-- Nutrition,، Advertising-- Food
رده :
HD
9000
.
5
.
C507
1997
4. Consuming interests :
پدیدآورنده : Terry Marsden, Andrew Flynn and Michelle Harrison
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food consumption,Food industry and trade-- social aspects,Food law and legislation,Nutrition policy
5. Creating food futures
پدیدآورنده : / by Cathy Rozel Farnworth, Janice Jiggins and Emyr Thomas
کتابخانه: Central Library and Documents Center of Mazandaran University (Mazandaran)
موضوع : Food industry and trade,Nutrition policy
رده :
HD9000
.
5
.
F283
2008
6. Critical food issues of the eighties /
پدیدآورنده : edited by Marylin Chou, David P. Harmon, Jr.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food industry and trade-- United States.,Food industry and trade.,Food supply.,Nutrition policy-- United States.,Food Supply.,Food Technology.,Public Policy.,Socioeconomic Factors.
رده :
HD9000
.
6
.
C73
1979
7. Dictionary of food: international food and cooking terms from A to Z
پدیدآورنده : Sinclair, Charles
کتابخانه: Central Library of APLL (Tehran)
موضوع : ، Food - Composition - Dictionaries,، Nutrition - Dictionaries,، Food industry and trade - Dictionaries
رده :
TX
349
.
S5
D5
2005
8. Encyclopaedia of food science, food technology, and nutrition
پدیدآورنده : Edited by R. Macrae, R.K. Robinson, M.J. Sadler
کتابخانه: Central Library of APLL (Tehran)
موضوع : ، Food industry and trade - Dictionaries,، Food - Encyclopedias,، Nutrition - Encyclopedias
رده :
TP
368
.
2
.
E5
1993
9. Extraction Techniques for Food Processing
پدیدآورنده :
کتابخانه: Central Library and Information Center of the University of Mohaghegh Ardabili (Ardabil)
موضوع : Food,Nutrition,Food Industry and trade
رده :
TX357
.
E8
2006
10. Food Quality, Nutrition and Health
پدیدآورنده : edited by L. H. Grimme, S. Dumontet.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Chemistry.,Chemistry.,Food industry and trade.,Metabolism-- Disorders.,Metabolism-- Disorders.,Nutrition.,Nutrition.,Pharmacy.,Pharmacy.,Food Science.
11. Food and Nutritional Supplements
پدیدآورنده : edited by Joan K. Ransley, Judith K. Donnelly, Nicholas W. Read.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Chemistry.,Chemistry.,Food industry and trade.,Internal medicine.,Internal medicine.,Nutrition.,Nutrition.,Pharmacy.,Pharmacy.,Food Science.
12. Food fight :
پدیدآورنده : Kelly D. Brownell and Katherine Battle Horgen.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food habits-- United States.,Food industry and trade-- United States.,Nutrition-- United States.,Obesity-- United States.,Feeding Behavior.,Food Industry.,Nutritional Physiological Phenomena.,Obesity-- prevention & control.,Alimentation-- États-Unis.,Aliments-- Industrie et commerce-- États-Unis.,Condition physique-- États-Unis.,Habitudes alimentaires-- États-Unis.,Obésité-- États-Unis.,Ernährungsgewohnheit,Fettsucht,Food habits.,Food industry and trade.,Lebensmittelindustrie,Nutrition.,Obesity.,United States.,United States.,USA., 2, 7, 7
رده :
RA645
.
O23
B76
2004
13. Food for the world
پدیدآورنده : مولف
کتابخانه: Library of Faculty of Law and Political Science of Tehran University (Tehran)
موضوع : Food Supply,Food Industry and trade,Nutrition
رده :
TX353
.
S35
14. Food needs of the developing world in the early twenty-first century: the proceedings of the study-week of the Pontifical Academy of Sciences, 27-30 January 1999
پدیدآورنده :
کتابخانه: State Department Library (Tehran)
موضوع : Food supply - Developing countries,Food consumption - Developing countries,Food industry and trade - Developing countries,Agricultural innovations - Developing countries,Sustainable agriculture - Developing countries,Nutrition policy - Developing countries
رده :
{
1648
},
7dcf7e12f81f0f4685de2d384d8af5dc
15. Food processing and nutrition
پدیدآورنده : Bender, Arnold E.)Arnold Eric(
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Food,، Nutrition,، Food industry and trade
رده :
TX
357
.
B517
16. Food processing and nutrition
پدیدآورنده : Arnold E. Bender.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food industry and trade.,Food.,Nutrition.
17. Food processing industries
پدیدآورنده : by SIRI Board of Consultants and Engineers
کتابخانه: Central Library of Amirkabir University of Technology (Tehran)
موضوع : Food industry and trade , Nutrition
رده :
TP
368
.
F66
18. Food science
پدیدآورنده : Mudambi, Sumati Rajagopal.,Sumati R. Mudambi, Shalini M. Rao, M.V. Rajagopal
کتابخانه: Library and Documentation Center of Kurdistan University (Kurdistan)
موضوع : ، Food , Study and teaching )Higher(,، Food , Composition , Study and teaching )Higher(,، Nutrition , Study and teaching )Higher(,، Food industry and trade , Study and teaching )Higher(
رده :
TX
364
.
M83
2006eb
19. Food security, nutrition and sustainability /
پدیدآورنده : Geoffrey Lawrence, Kristen Lyons and Tabatha Wallington.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Agricultural innovations.,Diet-- Research.,Food industry and trade.,Food supply.,Nutrition-- Research.,Sustainable agriculture.,Agriculture.,Food Supply.,Nutritional Status.,Agricultural innovations.,BUSINESS & ECONOMICS-- Industries-- Agribusiness.,Changement climatique.,Développement durable.,Diet-- Research.,Disponibilités alimentaires.,Ernährungssicherstellung,Ernährungswissenschaft,Etudes de cas.,Faim.,Food industry and trade.,Food supply.,Lebensmittelversorgung,Nachhaltigkeit,Nutrition-- Research.,Obésité.,Produits agroalimentaires.,Sécurité alimentaire.,Sustainable agriculture.,TECHNOLOGY & ENGINEERING-- Agriculture-- Sustainable Agriculture.
رده :
HD9000
.
5
.
L394
2010eb
20. Foods and nutrition
پدیدآورنده : Ahuja, K. G.
کتابخانه: Central Library of Sharif University of Technology (Tehran)
موضوع : ، Food,، Nutrition,، Food industry and trade
رده :
TX
354
.
A48
2010